Love corn on the cob? You are in luck because today is Corn on the Cob Day!
Fresh corn in the summer is a heavenly food choice. And, the classic summer eat reminds us of a skill we mastered when we were a kid: sticking baby handles into the end of the cobs.
Get shucking for our top 10 corn on the cob recipes! We are sure you will go crazy for these fun and festive flavors.
It’s like having Mexican-style street food in your backyard.
Get some pep in your recipe making with this spicy corn on the cob.
The Italian-esque flavors on your corn will erase all thoughts of pasta. It is that good.
Go sweet. You won’t regret it.
Super combination you will want to eat again and again.
Can’t decide if you want to go spicy or sweet? Have them both with this modern twist on corn on the cob eating.
We love the bright addition of red peppers on a classic corn on the cob.
The creamy cheese in this recipe is courtesy of Laughing Cow Light cheese so you can bite in without the guilt.
You won’t want corn season to ever end with this recipe in your back pocket.
Talk about the flavors of summer…this is it.
How do you jazz up your corn on the cob? Share some of your fun recipes below.
Oooh, I;m intrigued by the gorgonzola recipe! I don’t have a grill, but I do a pan-grilled corn with chili I like!
http://scrumptiousgruel.wordpress.com/2011/08/24/corn-because-this-post-does-not-need-a-clever-title-to-titilate/